If you’ve ever been to Greece, you’ll know that the country’s culinary delights are as memorable as the scenery – from Freddo Cappuccino to Spanakopita and Bougatsa Cream. Now you can enjoy some of Greece’s café specialities right here in Scotland. After years of Edinburgh’s growing Greek population demanding authentic Mediterranean tastes in the capital,…

EDINBURGH CHRISTMAS FOODIES FESTIVAL 2018 23-25 NOVEMBER AT EICC FULL OF FESTIVE IDEAS INCLUDING A VERY VEGAN CHRISTMAS Edinburgh’s Christmas Foodies Festival will take place at the EICC from Friday 23 – Sunday 25 November 2018. Joining this year’s Masterchef winner, Kenny Tutt, will be Kenny Tutt, Daniel Ashmore (The Pompadour by Galvin Brothers), Scott…

A culinary journey around the comforting flavours of Scotland’s rich autumn harvest and cocktail masterclasses that delve into the secrets of the perfect tipple have been unveiled by Edinburgh’s stylish Printing Press Bar & Kitchen. While for the festive season, there’s the chance to celebrate and indulge, with the classic flavours of Christmas wrapped up…

Edinburgh spice girl set to make waves with Scottish seafood What is believed to be Scotland’s first Indian seafood restaurant has opened in Edinburgh. Konkana, named after the Konkan region of India famed for its fish and shellfish specialities, features fresh Scottish produce cooked with authentic Indian spices, using traditional methodology. “India has a coastline…

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