Highland Boundary captures the unique and different flavours of Scotland, distilling them in to wild-inspired natural spirits with new and remarkable flavours. Our first release is Birch and Elderflower Wild Scottish Spirit. It’s a modern Scottish spirit, inspired by Scandinavia. We use birch buds and elderflowers lovingly picked from spring woodlands near our on-farm distillery.…

If you’ve ever been to Greece, you’ll know that the country’s culinary delights are as memorable as the scenery – from Freddo Cappuccino to Spanakopita and Bougatsa Cream. Now you can enjoy some of Greece’s café specialities right here in Scotland. After years of Edinburgh’s growing Greek population demanding authentic Mediterranean tastes in the capital,…

EDINBURGH CHRISTMAS FOODIES FESTIVAL 2018 23-25 NOVEMBER AT EICC FULL OF FESTIVE IDEAS INCLUDING A VERY VEGAN CHRISTMAS Edinburgh’s Christmas Foodies Festival will take place at the EICC from Friday 23 – Sunday 25 November 2018. Joining this year’s Masterchef winner, Kenny Tutt, will be Kenny Tutt, Daniel Ashmore (The Pompadour by Galvin Brothers), Scott…