Chop House in Edinburgh has a well-deserved reputation for excellent steaks.  They work closely with their suppliers to make sure you get the best quality beef possible.  Next, their in-house dry-aging process keeps the meat at exactly the right temperature.  Time and charcoal grilling takes care of everything else. You can find a Chop House…

Mono Mono’s stated aim is progressive Italian dining.  If it sounds like a bland political manifesto from the last election, the reality is anything but.  The restaurant is a partnership between talented chef Maciek Zielinski and Italian restauranteur, Joseph Crolla.  The result is Italian food but not as we know it. The location is the…

Dinner at La P’tite Folie A sparkling mock Tudor building in Randolph Place, in Edinburgh’s West End, is home to Le Di-Vin winebar and La P’tite Folie restaurant.  We visited the wine bar last year to sample their sharing platters and wines by the glass and thoroughly enjoyed our visit.  We were keen to go…

We have dined and sipped cocktails with Mr Badger & Co a few times in the past and were excited to be asked along to experience his spiffing Brunch deal.  You can enjoy a Badger & Co brunch sharing board along with a generous four drinks each (yes, each!) for just £20 per person.  Stretching…

Edinbane Lodge opens We first encountered @Skyechefmonty’s innovative cooking when Calum Montgomery served up our best meal of 2016 at Ullinish Lodge on Skye.  It was only a matter of time before this ambitious and passionate young chef created his own restaurant to showcase his talents and the best of Skye’s larder.  Calum’s dream has…

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