Mono Mono’s stated aim is progressive Italian dining.  If it sounds like a bland political manifesto from the last election, the reality is anything but.  The restaurant is a partnership between talented chef Maciek Zielinski and Italian restauranteur, Joseph Crolla.  The result is Italian food but not as we know it. The location is the…

Vapiano, the Italian global fast-food chain founded in Germany, operates in 33 countries, over five continents and has 200 restaurants – one of which has now opened in Edinburgh.  We were invited along to check it out. The restaurant is just off St Andrews Square and although it doesn’t look very big from the outside,…

Edinburgh restaurateur, Tony Crolla celebrates the re-opening of one of Scotland’s best Italian eateries – Divino Enoteca. Following a recent expansion, together with his sons Alberto and Leandro, Tony Crolla has re-opened Divino Enoteca on Merchant Street in Edinburgh – an elegant Italian restaurant oozing with old school charm and hospitality but the Vittoria Group’s…

Alfresco Taste of Italy in Heart of Edinburgh Menabrea beer and Contini launch pop-up terrace bar in heart of Edinburgh – Menabrea with Contain Those looking for the most authentic Italian experience of the Edinburgh Festival are in for a treat this August, as Piedmontese beer, Menabrea, teams up with long-established restaurateurs Victor and Carina…