225g Butter 225g Golden Caster Sugar 4 Large Eggs 275g Self Raising Flour 2 tsp Baking Powder 4 tbsp Milk 3 Lemons (zest for cake, juice for drizzle) Drizzle: 200g Granulated Sugar 100ml of your favourite gin! (Mine is Darnleys View Spiced Gin but whatever takes your fancy!) Grease and line a 22cm square cake…